Tuesday, January 4, 2011

Winter Salsa!

 
 
Winter Salsa!







Ingeiedients:

1 can of whole tomato's (juice and all)
1 can of rotel original

dash of salt
dash of cilantro
dash of pepper
tsp of vinegar

NOTE: If you like your salsa really spicy, add a few of jalapeno slices and
a tsp of extra virgin olive oil.


Put everything in a blender or food processor and enjoy!

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